Desi mung dal, refers to a premium quality variety of split and husked mung beans.
Characteristics
- Appearance: This type of mug dal is typically small, yellow, and light in weight.
- Texture: It has a light and creamy texture when cooked, which makes it particularly suitable for serving with rice.
- Nutritional content: It is rich in protein, dietary fiber, vitamins, and minerals. It is also known for being easy to digest.
